LOCAL. FRESH. AUTHENTICALLY SPANISH.
Gazpacho originates from the Andalusian region of Spain and is a refreshing soup made from pureed ripened tomatoes, cucumber, green peppers, garlic, extra virgin olive oil and sherry vinegar. It is served cold and, during the summer months, is a staple of the Spanish diet. It can be enjoyed as an appetizer, main meal or simply a delicious healthy snack!
Farmers' market customer, Joyce, RI
Artwork provided by Lydia Biddle Cotter
Culinary Consultation provided by Luna Kitchen, Madrid, Spain
We are at farmers' markets in RI, please send us a message to find out where we'll be!
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